What to Do on the Homestead Each Month – A Year-Round Guide

Elle, the founder and visionary behind Outdoor Happens, is a seasoned horticulturist with over 25 years of hands-on experience. She's not just any gardener; she's a plant whisperer who ran her own nursery specializing in edible plants and fruit trees. With 15 years in permaculture design, she's transformed spaces from local schools to restaurants, promoting sustainable living and healthy eating.

Her work has caught the eye of major media outlets like Bob Vila, NBC News, The Washington Post, and more. She's a proud member of PINA, the Organic Farmer's Association, and the American Horticultural Society. But she doesn't just keep her wisdom stateside; she's a global green thumb, having worked on organic farms from Spain to Australia, revitalizing lands and designing self-sustaining ecosystems.

Whether it's turning a depleted Spanish farm into a permaculture paradise or setting up a biodynamic farm in Holland, Elle's mission is to make the world a greener, more sustainable place. She's a qualified permaculture teacher with diplomas in horticulture and naturopathy, and her passions range from herbalism and fermentation to animal husbandry and beyond. Elle lives the life she preaches, residing on a farm teeming with vegetable gardens, food forests, cows, sheep, horses, and chickens.